What to give from Mallorca: typical products as gifts

A gift from Mallorca that you can eat lasts less than a souvenir, but it is remembered better. These ideas work for almost any occasion.

Ideas by budget

Small gestures

• One of the Mallorcan pâtés.
• A salt with aromatic herbs: sea salt and condiments.

Mid-range gift

• A bottle of Mallorcan olive oil.
• The oil, salt and pâté pack for making pa amb oli.

For the person who has everything

A new-harvest oil coupage from a small producer usually surprises.

Mallorcan sweets

• An ensaimada in a tin from Horno Santo Cristo: it travels well protected and is the most recognisable Mallorcan gift.
• The Apaema artisan turrón, made with organic Mallorcan almonds.
• Some orange almonds from Bessó de Mallorca or a fig bread.

Ready-made packs

If you do not want to choose product by product: the sobrasada and honey pack or the Mallorca Gourmet Basket, with 8 products. You will find them all in packs and baskets.

Tips for getting it right

• Think about how the recipient will use it: cooking, appetisers, a gift for a trip?
• If the gift is travelling, protect bottles and glass jars well.
• Order in good time if it is for a specific date.

Frequently asked questions

Can I send the gift directly to someone else?

Yes, you can enter a shipping address different from your own when you order.

Gifts by occasion

• Christmas: a set of oil, salt and pâté, or a bottle of new-harvest oil.
• Birthdays: a small but carefully chosen gift, such as a pâté or a salt with herbs.
• Corporate gifts: a pack with several products from small producers, with a personalised card.
• Hosts and dinners: oil and salt to enjoy at home.

How to present it

A simple box or a cloth bag, and a note with two lines saying which producer it is from and how to enjoy it, turn a product into a gift with a story.

What to keep in mind

• Order in good time if it is for a specific date.
• Bear in mind whether the person has allergies or dietary restrictions.
• Prefer non-perishable products if the gift is going to travel.

If you do not know what to choose

A mild oil from a small producer is a safe choice: it works in almost any kitchen. If you want more variety, add a salt with herbs and a pâté.