Extra Virgin Olive Oil (250 ml)
First-pressed extra virgin olive oil made at the Caimari mill from a blend of Picual, Mallorquina, Arbequina and Cornicabra. A ripe fruity profile with green notes, nuts and a light peppery touch that balances the sweetness.
- Superior category; first pressing
- Blend of Picual, Mallorquina, Arbequina and Cornicabra
- Ripe fruity, green and nutty notes, light pepperiness
- Artisan production, no additives
- Brand: Oli Caimari · Size: 250 ml bottle
Ideal for: pa amb oli, trempó salad, fried peppers and vegetable empanadas.
How to use it
- Raw on bread, toast, salads and vegetables, where the aroma shows best.
- As the base of Mallorcan pa amb oli.
- To finish a dish just before serving.
Storage
Keep it in a dark, cool place away from the stove, tightly closed, so the aroma lasts longer.
FAQ
How is it shipped?
Bottles travel well protected. We calculate shipping cost and delivery time before you pay; shipping is free on orders over €49.
Can I send it as a gift?
Yes: you can enter a different delivery address at checkout.
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