Black Olive Pâté Antoni Mateu (110 g)

Black Olive Pâté Antoni Mateu (110 g): a traditional Mallorcan recipe made with hand-harvested Picual olives, extra virgin olive oil and sea salt. No colourings or preservatives. Creamy texture and deep, slightly salty flavour, perfect alongside pa amb oli, toast, cheeses, vegetables or as a base for tapas and Mediterranean recipes.